A collection of balanced recipes, kitchen tips, grocery lists and guides designed to make your life in the kitchen less stressful and more flavorful. Created and written by Erica Baty – a Registered Dietitian, flavor fanatic and the voice behind It’s A Flavorful Life.
Get the Flavorful Life e-Cookbook Now!In this eBook you will get:
- 49 amazing recipes total
- Dinner recipes organized into 5 weekly meal plans
- Grocery lists for each week’s plan (by category and by recipe)
- Prep steps for each week to set yourself up for weeknight cooking success
- Recipe sections for nutrient-packed breakfasts, lunch ideas, sweet things and refreshing beverages
- A How-To section on everything from perfectly cooked rice to amazing vegetable marinade to homemade bone broth
- Erica’s best tips on how to make food more flavorful and help your meals turn out delicious every time
- How to build a base pantry with a list of pantry staples
- Seasonal produce guide
- Kitchen essentials guide
FAQs
Are the ingredients for the recipes easy to find in any grocery store?
Yep! All of the recipes include simple ingredients you could find at most local supermarkets.
Will there be suggested substitutions for allergies?
Yes. Most of the recipes provide ideas for how to modify to be dairy-free, gluten-free or tree nut-free. Most recipes also provide ideas on how to modify the protein source- making this resource amazing for both meat and non-meat eaters!
How many servings do the recipes make?
The majority of the recipes yield 4 servings. A few of the breakfast, lunch and drink recipes are single serving.
What is the refund policy?
There will be no refunds issued after purchase due to the instant access and downloadable nature of copyrighted materials in this product.
Have Questions?
Reach out to myself directly via email using the button below and I’ll be in touch as soon as I can – thank you!
Louise Schultz
I’m interested in your flourless peanut butter oat chocolate chunk cookies recipe. Is it not in this cookbook, It’s a Flavorful Life? I’d like to know before purchasing it. Thank you.
Erica
It is in this cookbook, yes!