OBSESSED is an understatement. My Cook Once Eat Twice series shows how to turn 6 dinners into 12 meals. These easy recipes reinvent leftovers...

Citrusy, herbaceous and refreshing, this cucumber spritz is the 5-minute cucumber mocktail recipe I've got on repeat!

Cheesy bean and rice burrito made with refried beans, cilantro lime rice, and melty cheese in a toasted tortilla. It's giving Taco Bell energy...

High-protein breakfast sandwich made with a fluffy cottage cheese egg patty, melted cheddar, bacon, and pepper jelly on a toasted English muffin. Easy, satisfying,...

Huge, beautiful, rainbow sandwich layered with hummus, avocado, crunchy vegetables, sprouts, and toasted focaccia. A colorful, healthy veggie sandwich that’s easy to make for...

Smoky chipotle chicken fajitas made with juicy chicken thighs, caramelized peppers and onions, fresh lime, and a drizzle of honey. A bold, easy weeknight...